Houlihan’s Expands Franchising Program For J. Gilbert’s Restaurants

J. Gilbert's Wood-Fired Steak and Seafood Restaurant in Overland Park, Kan. | Courtesy of J. Gilbert's
The J. Gilbert’s Wood-Fired Steak and Seafood restaurant in Overland Park, Kan., is one of five corporate-owned J. Gilbert’s locations. | Courtesy of J. Gilbert’s

J. Gilbert’s Wood-Fired Steaks & Seafood has launched a franchising program to expand the restaurant brand across the nation. The restaurant, owned by Kansas City-based Houlihan’s Restaurants Inc., expects to open two or three new locations each year.

J. Gilbert’s was launched about 20 years ago and operates five corporate-owned restaurants, including one in Overland Park, Kan., and one in St. Louis. The restaurant, named after Kansas City restaurateur Joe Gilbert, is one of five full-service brands owned by Houlihan’s.

Read more from the Kansas City Star

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